Serve traditional Indian kajukesarbarfi with other original delicacies of India in this festive season. Traditional sweets pack full of vitamins and minerals, including vitamin A, vitamin C, vitamin K, potassium, magnesium, zinc, copper, manganese and iron. The quintessential Indian sweet of festivals and celebratory occasions, kajukesarbarfi offers a delectable blend of cashew nut, kesar and milk with silver leaf topping. Each serving of homemade kajukesar barfi promises 48 calories with the real flavour of kaju and original colour of kesar and nutrients of the both the healthy ingredients. Both cashew nuts and kesar have many health benefits and they are available in one sweet, kajukesar barfi.
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